Abstract
One of the major tasks faced by wheat breeders in Uzbekistan is to enhance wheat genotypes’ adaptability to soil and other environmental conditions and improve the grain quality, making the country self-sufficient in wheat grains and later becoming an exporter. Better results are achievable using the world wheat collection, including the CIMMYT germplasm. Determination of the positive correlation of physiological traits of new wheat cultivars, the importance of physiological indicators of water balance with productivity, and the vital role of these indicators in productivity level were the chief concerns. The timely study evaluated heat resilience, rust resistance, and grain yield in bread wheat genotypes. Bread wheat germplasm obtained from CIMMYT with a background of artificial infection of yellow rust incurred scrutiny for their rust resistance. A 15% incidence was detectable in seven genotypes; however, necrosis quickly formed around the symptoms of the disease in plant leaves, preventing its further development. Resistant wheat accessions, i.e., 1088, 1164 (R), 1006, and 1251 (MR), occurred as moderately resistant, showing high leaf area and grain yield. The average value of the genotypes was low, mainly due to the two rust-resistant samples, and the 1000-grain weight was 34.8 g and 34.6 g, respectively, and the grains per spike and grain yield were lower than the average. The chlorophyll a and b, total chlorophyll, carotenoid content, relative water content, flag leaf area, and production traits of the genotypes К-1088 and К-1164 gained assessment, revealed to be physiologically effective under the field conditions of Tashkent, Uzbekistan. Quantitative indicators of the productivity of these wheat genotypes indicated positive differentiation. Selection ensued for promising accessions to develop initial sources for producing the wheat genotypes with rust resistance and high grain yield under the environmental conditions of Uzbekistan.
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