Abstract
Abstract This is a critical review of the application of infrared (IR) techniques in micro-scale boiling phenomena. Investigations performed within the last decade were used to analyze the specific features of micro-scale IR measurements. The method is illustrated by various examples of heat transfer determination using image analysis of the heater surface temperature. The good results obtained in the last decade by widespread use of IR technique in experimental studies of convective problems have proved the IR technique to be an effective tool in overcoming several limitations of the standard sensors.
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