Abstract
The impacts of ‘harmful algal bloom’ (HAB) species on finfish and shellfish aquaculture were reviewed by specific studies available in historical literatures. The number of harmful algal species and blooms have increased globally over the past several decades and their impacts on aquatic organisms are profound. This chapter provides an updated account of HAB species, and several aquatic organisms affected by toxic species are highlighted because of their economic importance in mariculture.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Paper version not known
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: Handbook of Algal Science, Technology and Medicine
Paper Title
Journal
Date
