Abstract
Changes in yield and quality features of sweet pepper as modulated by arbuscular mycorrhizal fungi and molybdenum biofortification
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https://doi.org/10.17660/actahortic.2023.978-94-6261-374-4.7
Journal: Acta Horticulturae | Publication Date: Sep 1, 2023 |
Changes in yield and quality features of sweet pepper as modulated by arbuscular mycorrhizal fungi and molybdenum biofortification
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