Changes in the Physical, Optical, and Thermal Properties of Polyethylene Mulches during Double Cropping

Abstract

In temperate regions, the vegetable growing season is short and plastic mulches are usually left in the field for an entire year when used for double cropping. This work was conducted to study the effect of weathering on the physical, optical, and thermal properties of plastic mulches during double cropping. The design was a randomized complete block with four replications. The mulches were black, grey, infrared transmitting brown (IRT-brown), IRT-green, white, and white-on-black (co-extruded white/black). Tomato was grown the first year and cucumber the following year. The grey mulch degraded substantially during double cropping (only 40% of bed was covered the second year) and showed an increase in light transmission and a decrease in heat accumulation (degree-days). The black, whiteon-black, white, IRT-brown, and IRT green mulches showed less degradation with 93%, 91%, 85%, 75%, and 61% soil cover, respectively. However, their soil warming ability was significantly reduced. These mulches could be used for double cropping to suppress weeds and to reduce inputs associated with plastic purchase, laying, and disposal. However, they may not provide adequate soil warming early in the season for the second crop.