Abstract
To describe the demographic and clinical characteristics of patients with IBS seen in a private nutrition practice and the change in IBS symptom severity and frequency following registered dietitian (RD) counseling. The utility of the Gastrointestinal Symptom Scale (GSS) for documenting change over time was also evaluated.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
