Abstract
« French Food Consumption in 1945-46. Comparison with the Pre-war Situation and 1946-47 Estimates ». - (Chapter IX. Development of the French Economy since Liberation). Estimate of average French consumption in digestible calories and protids (animals or vegetables) during 1945- 46 : Home-grown and imported foodstuffs. Comparison with the pre-war situation. Provisory estimates of food supplies for 1946-47.
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