Abstract

Human infrastructure and disturbance play an important role when animals select resources in human‐modified landscapes. Theory predicts that animals trade food intake against costs of movement or disturbance to optimize net energy gain and fitness, but other necessary resources may also constrain the decisions, e.g. when animals repeatedly need to return to a central location, such as a nest, waterhole or night roost. Central place foraging theory states that the probability of occurrence of an animal decreases with the distance to the central location while selectivity for food items or foraging sites providing high net energy gain should increase with distance. We studied foraging patterns of common cranes Grus grus feeding in an agricultural landscape adjacent to a wetland to which they return for night roost. We used availability of spilled grains on harvested fields and distance to human settlement as proxy for site quality (i.e. increased likelihood of increased net energy gain with increased food availability and less disturbance). As predicted by theory, our results clearly show that cranes were more likely (more than twice as high resource selection function scores) to select foraging sites close to roosts. However, contrary to predictions, the selection of high quality sites in terms of high food availability decreased with distance to roost sites. Nevertheless, our results indicate that cranes were more likely to select sites with low risk of human disturbance far from roost sites, and were more tolerant to disturbance close to roost sites. How different species respond to the local and environmental conditions will increase the understanding of the species’ resource requirement, and also where in the landscape to prioritize conservation or management actions (e.g. mitigation of human disturbance and crop damage prevention to sustain agricultural production).

Highlights

  • There are two main predictions derived from central place foraging theory; 1) the probability of occurrence of an animal decreases with the distance to the central location, and 2) selectivity for high-quality foraging sites increases with increasing distance to the central location to compensate for energetic costs of movements (Schoener 1971, Orians and Pearson 1979, Rosenberg and McKelvey 1999)

  • We investigated the following question: Do food availability, distance to roost sites and human disturbance affect foraging patterns? Considering that cranes repeatedly return to the same roost site, we predicted that they select for fields close to roost sites and exhibit stronger selectivity for high quality sites associated with higher net energy intake i.e. high availability of spilled grain and low risk of human disturbance with increasing distance to roost site

  • With only ΔAIC = 0.67 to the third best model without any of the interaction terms (Table 1) that crane selectivity for food availability in relation to distance to roost sites differed between crop types on stubble fields

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Summary

Introduction

Knowledge of how animals select resources in the landscape is central to understanding habitat requirements and population distribution (Boyce and McDonald 1999). There are two main predictions derived from central place foraging theory; 1) the probability of occurrence of an animal decreases with the distance to the central location, and 2) selectivity for high-quality foraging sites increases with increasing distance to the central location to compensate for energetic costs of movements (Schoener 1971, Orians and Pearson 1979, Rosenberg and McKelvey 1999)

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