Abstract

Estragole, naturally occurring in a variety of herbs and spices, can form DNA adducts after bioactivation. Estragole DNA adduct formation and repair was studied in in vitro liver cell models, and a molecular dynamics simulation was used to investigate the conformation dependent (in)efficiency of N2-(trans-isoestragol-3′-yl)-2′-deoxyguanosine (E-3′-N2-dG) DNA adduct repair. HepG2, HepaRG cells, primary rat hepatocytes and CHO cells (including CHO wild-type and three NER-deficient mutants) were exposed to 50 μM estragole or 1′-hydroxyestragole and DNA adduct formation was quantified by LC–MS immediately following exposure and after a period of repair. Results obtained from CHO cell lines indicated that NER plays a role in repair of E-3′-N2-dG adducts, however, with limited efficiency since in the CHO wt cells 80% DNA adducts remained upon 24 h repair. Inefficiency of DNA repair was also found in HepaRG cells and primary rat hepatocytes. Changes in DNA structure resulting from E-3′-N2-dG adduct formation were investigated by molecular dynamics simulations. Results from molecular dynamics simulations revealed that conformational changes in double-stranded DNA by E-3′-N2-dG adduct formation are small, providing a possible explanation for the restrained repair, which may require larger distortions in the DNA structure. NER-mediated enzymatic repair of E-3′-N2-dG DNA adducts upon exposure to estragole will be limited, providing opportunities for accumulation of damage upon repeated daily exposure. The inability of this enzymatic repair is likely due to a limited distortion of the DNA double-stranded helix resulting in inefficient activation of nucleotide excision repair.

Highlights

  • Estragole, one of the food-borne alkenylbenzenes, can naturally occur in a variety of herbs and spices such as sweet basil, fennel, star anise, and essential oils (Rietjens et al 2014)

  • The data reveal that in all cell models DNA adduct formation is readily detectable upon exposure to 1′-OH estragole with the amount increasing in the order HepG2 cells < HepaRG cells < primary rat hepatocytes (Fig. 3b)

  • On estragole DNA adduct formation and repair HepaRG cells were included since these cells can differentiate into cells with hepatocyte-like morphology when treated with DMSO and are reported to express cytochrome P450 and phase II enzymes at levels more comparable to liver hepatocytes than HepG2 cells (Kanebratt and Andersson 2008; Nelson et al 2017)

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Summary

Introduction

One of the food-borne alkenylbenzenes, can naturally occur in a variety of herbs and spices such as sweet basil, fennel, star anise, and essential oils (Rietjens et al 2014). A recent study did report the detection of N6-(methylisoeugenol-3′-yl)-2′-deoxyadenosine (ME-dA) in the urine of rats exposed to different plant extractions containing the related alkenylbenzene methyleugenol for 12 h (Feng et al 2018) The occurrence of this DNA adduct in the urine may reflect direct interaction of the reactive intermediate with free dA but may in part result from NER mediated repair of ME DNA adducts as suggested by Feng et al (2018). The aim of the present paper is to quantify DNA adduct formation and repair of the alkenylbenzene estragole in different in vitro cell models and study how this adduct formation impacts the conformation of the double-strand DNA helix using molecular modelling

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