Abstract
Tympanism is a metabolic disorder and one of the main causes of increased mortality in ruminants. It is associated with the accumulation of gas produced during the physiological fermentation of the rumen, where the release of gases is impaired, leading to distension on the left side of the abdomen. This type of comorbidity is indirectly related to factors such as breed, sex, and age, but is directly linked to the rearing system. Additionally, intoxication by toxic plants, such as Baccharis coridifolia (found in Brazil) and ferns, represents an added risk for the animal, leading to death within a few hours and causing a negative economic impact. However, proper management and identification of toxic plants are essential to prevent these complications.
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