Abstract
ies by condurango bark indicates cross-reactivity between condurango bark and NRL. Up to now, definite proof of clinically relevant cross-reactivity between NRL and food by both positive oral challenge tests and inhibition tests has been reported only for banana4, 5 and chestnut.6 We here add condurango bark to the list of orally administered substances with proven cross-reactivity to NRL. In view of the high prevalence of NRL allergy and the not uncommon use of condurango bark, allergic reactions to the latter may be more frequent than this single case report suggests. REFERENCES
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