Abstract

The effectiveness of micronutrient powder (MNP) on the health outcome of children is yet to be proved. Although studies identified the barriers to the use of MNP the underlying factors related to the barriers to the use of MNP are still unexplored. We examined the underlying factors associated with the barriers reported by the caregivers of the children aged 6-59 months in Bangladesh. We analyzed pooled data of 3, 634 caregiver-child dyads extracted from eight cross-sectional surveys. The surveys were conducted as part of an evaluation of the Maternal, Infant and Young Children Nutrition programme (phase 2) in Bangladesh. We performed univariate analysis to find the barriers reported by the caregivers of the children. We identified the underlying factors related to the reported barriers by performing multiple logistic regression analysis. The mostly reported barrier was perceived lack of need for MNP among the caregivers of the children (39.9%), followed by lack of awareness of the product (21.7%) and cost of the product (18.1%). Caregivers of older children (adjusted odds ratio (aOR): 1.69; 95% CI: 1.43, 2.00) and caregivers who maintained good infant and young child feeding practices (aOR: 1.32; 95% CI: 1.12, 1.57) perceived more lack of need for MNP. Caregivers of the female children (aOR: 0.79; 95% CI: 0.63, 0.98) were less likely to report that their children disliked MNP compared to the caregivers of the male children. Programmes intended to effectively promote MNP among the caregivers of children aged 6-59 months should carefully consider the factors that could underlie the barriers to the use of MNP.

Highlights

  • More than one and half billion people are anaemic and most of them are pre-school aged children and pregnant women [1]

  • Caregivers of older children (adjusted odds ratio: 1.69; 95% CI: 1.43, 2.00) and caregivers who maintained good infant and young child feeding practices perceived more lack of need for micronutrient powder (MNP)

  • We present the barriers to the use of MNP reported by the caregivers of the children under a community-based Maternal Infant and Young Child Nutrition (MIYCN) Phase-2 Programme in Bangladesh and the underlying factors related to those barriers

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Summary

Introduction

More than one and half billion people are anaemic and most of them are pre-school aged children and pregnant women [1]. Pre-school aged children are at risk of anaemia due to their rapid growth and low consumption of iron and micronutrient dense foods [2]. The inclusion of animal-source foods in dietary practice, to reduce micronutrient deficiency, may not be affordable for the lower income groups [5, 6]. It necessitates introducing multiple micronutrient powder (MNP) for improving nutritional status and reducing anaemia. We examined the underlying factors associated with the barriers reported by the caregivers of the children aged 6–59 months in Bangladesh

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