Abstract

BackgroundWith the growing epidemic of Cardiovascular Disease (CVD) in sub-Saharan Africa, behavioural change interventions are critical in supporting populations to achieve better cardiovascular health. Population knowledge regarding CVD is an important first step for any such interventions. This study examined CVD prevention knowledge and associated factors among adults in Mukono and Buikwe districts in Uganda.MethodsThe study was cross-sectional in design conducted among adults aged 25 to 70 years as part of the baseline assessment by the Scaling-up Packages of Interventions for Cardiovascular disease prevention in selected sites in Europe and Sub-Saharan Africa (SPICES) – project. Data were collected using pretested semi-structured questionnaires, and respondents categorized as knowledgeable if they scored at least five out of six in the knowledge questions. Data were exported into STATA version 15.0 statistical software for analysis conducted using mixed-effects Poisson regression with fixed and random effects and robust standard errors.ResultsAmong the 4372 study respondents, only 776 (17.7%) were knowledgeable on CVD prevention. Most respondents were knowledgeable about foods high in calories 2981 (68.2%), 2892 (66.1%) low fruit and vegetable intake and high salt consumption 2752 (62.9%) as CVD risk factors. However, majority 3325 (76.1%) thought the recommended weekly moderate physical activity was 30 min and half 2262 (51.7%) disagreed or did not know that it was possible to have hypertension without any symptoms. Factors associated with high CVD knowledge were: post-primary education [APR = 1.55 (95% CI: 1.18–2.02), p = 0.002], formal employment [APR = 1.69 (95% CI: 1.40–2.06), p < 0.001] and high socio-economic index [APR = 1.35 (95% CI: 1.09–1.67), p = 0.004]. Other factors were: household ownership of a mobile phone [APR = 1.35 (95% CI: 1.07–1.70), p = 0.012] and ever receiving advice on healthy lifestyles [APR = 1.38 (95% CI: 1.15–1.67), p = 0.001].ConclusionsThis study found very low CVD knowledge with major gaps around recommended physical activity duration, diet and whether hypertension is asymptomatic. Observed knowledge gaps should inform suitable interventions and strategies to equip and empower communities with sufficient information for CVD prevention.Trial registrationISRCTN Registry ISRCTN15848572, January 2019, retrospectively registered.

Highlights

  • With the growing epidemic of Cardiovascular Disease (CVD) in sub-Saharan Africa, behavioural change interventions are critical in supporting populations to achieve better cardiovascular health

  • In sub-Saharan Africa (SSA), many countries are facing an epidemic of non-communicable diseases contributing to morbidity, mortality, and loss of productivity and economic growth [1,2,3]

  • Respondents were more knowledgeable about foods high in calories 2981 (68.2%), low fruit and vegetable intake 2892 (66.1%) and high salt consumption 2752 (62.9%) as risk factors for CVD

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Summary

Introduction

With the growing epidemic of Cardiovascular Disease (CVD) in sub-Saharan Africa, behavioural change interventions are critical in supporting populations to achieve better cardiovascular health. This study examined CVD prevention knowledge and associated factors among adults in Mukono and Buikwe districts in Uganda. The growing burden of CVD in SSA, expected to double by 2030, is attributed to population growth, aging and changing lifestyles regarding physical activity, diets, alcohol consumption and tobacco use [1, 3]. To deal with the rising burden of CVD in SSA, innovative behavioural change interventions are warranted to address the rising risk factors and support populations to achieve better cardiovascular health outcomes. To generate evidence for targeted interventions, this study examined knowledge on CVD prevention and associated factors among adults in Mukono and Buikwe districts in Uganda

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