Abstract
Opportunistic bacteria are often ubiquitous and do not trigger disease in insects unless the conditions are specifically favorable for bacterial development in a suitable host. In this paper, we isolated and identified a bacterium, Pseudomonas aeruginosa, from the larvae of the giant mealworm Zophobas morio and we studied the possible entry routes by challenging larvae with per os injection and subdermal injection. We also evaluated the effect of exposing groups of larvae to P. aeruginosa inoculated in their feed and the effect of exposing wounded larvae to P. aeruginosa. We concluded that the mortality rate of Z. morio larvae is higher when P. aeruginosa gets in direct contact with the hemolymph via intracoelomic injection compared to a situation where the bacterium is force-fed. Larvae with an open wound exposed to P. aeruginosa presented higher mortality rate compared to larvae with a wound that was not exposed to the bacterium. We documented too, that cannibalism and scavenging were more prevalent among larvae in a group, when P. aeruginosa is present compared to when it is absent. We discuss hereby different aspects related with the pathogen’s entry routes to insects the complexity of pathogen´s transmission in high population densities and different ways to prevent and/or control P. aeruginosa in mass rearing systems.
Highlights
Insect mass-rearing aims to obtain large numbers of individuals [1] in a limited space under controlled production conditions
We found that the cannibalism rate was 23% higher for the groups exposed to P. aeruginosa, compared to the non-exposed groups of larvae, supporting the evidence of cannibalism as a significant enabler for insect pathogens to be transmitted [36,37]
We concluded that P. aeruginosa is lethal for Z. morio larvae at specific doses when injected intracoelomically and per os
Summary
Insect mass-rearing aims to obtain large numbers of individuals [1] in a limited space under controlled production conditions Unfavorable production conditions such as high population density, high relative humidity, suboptimal temperature, non-balanced diet, and inbreeding are among the factors that may cause insects to suffer from physiological stress. Two well-known bacterial pathogens infecting insects, plants, and mammals are Serratia marcescens and Pseudomonas aeruginosa [4,5,6] Both bacteria are ubiquitous [7], and they inhabit soil, fresh water, and the rhizosphere. They are able to live on other different surfaces. Their success when thriving in several environments is due to their ability to Insects 2018, 9, 88; doi:10.3390/insects9030088 www.mdpi.com/journal/insects
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