BREEDING ACHIEVEMENT OF THE OMSK AGRICULTURAL SCIENTIFIC CENTER - PERSPECTIVE SPRING BARLEY VARIET OMSKIY 102

Abstract

Barley is the most important universal use grain forage crop. At present, the strategy for the development of the crop industry is aimed at ensuring the food security of the country. In this aspect, the creation and introduction into production of varieties of domestic selection is relevant and in demand. However, changing climate conditions dictate their own conditions - the created varieties should be characterized by increased adaptability (i.e., have the ability to stable formation of a high-quality crop, regardless of the climatic factors that develop during the growing season). The aim assessment of the adaptability of a new promising variety of spring barley (HordeumSativum J) Omskiy 102.