Abstract

AbstractMagnesium ion (Mg2+) is one of the most significant cations in living systems with involvement in many biochemical reactions and cellular processes and hence, sensitive and specific detection of Mg2+ is therefore essential for various applications. Here, we report the solvothermal synthesis of boron‐doped carbon dots (BC10) with more oxygen surface states by using salicylaldehyde and naphthalene‐1‐boronic acid. The as‐prepared BC10 showed greenish‐white luminescence under 365 nm UV illumination with quantum yield (QY) of 5.5 % at optimum dilution with dimethyl sulfur oxide (DMSO) solvent. The BC10 in DMSO (DS‐BC10) have shown high selectivity and sensitivity towards Mg2+ ion through the increased PL intensity due to chelation‐enhanced photoluminescence (CHEP). The enhanced PL intensity was further supported by the increased QY by a factor of 12 after the addition of Mg2+ ions to 65.7 %. Moreover, the limit of detection of DS‐BC10 is calculated to be 0.4 μM, which is 100 times better than the recently reported carbon dot‐based Mg2+ sensor. Following that, DS‐BC10 is also explored for detection of magnesium ions in lab tap water, seawater, and drinking mineral water with good precision. In addition, density functional theory (DFT) calculations using B3LYP/6‐31G (d) method for the DS‐BC10 and their Mg2+ complexes support the experimental observations.

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