Abstract
Book Review The Diet Book — for Doctor, Patient and Housewife — With Specimen Menus for One Week and Recipes . By Marguerite Requa Rea. With a Foreword by Sir James Purves-Stewart, K.C.M.G., Physician to Westminster Hospital. Oxford University Press. London: Humphrey Milford. 1931. 197 pp. Price $2.75. Practical Dietetics for Adults and Children in Health and Disease . By
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
