Body lipids in small mammals following prolonged exposures to high and low temperatures.

Abstract

ArticleBody Lipids in Small Mammals Following Prolonged Exposures to High and Low TemperaturesD. R. Young, and S. F. CookD. R. YoungFrom the Department of Physiology, University of California, Berkeley, California, and S. F. CookFrom the Department of Physiology, University of California, Berkeley, CaliforniaPublished Online:31 Mar 1955https://doi.org/10.1152/ajplegacy.1955.181.1.72MoreSectionsPDF (563 KB)Download PDF ToolsExport citationAdd to favoritesGet permissionsTrack citations ShareShare onFacebookTwitterLinkedInWeChat Previous Back to Top Next Download PDF FiguresReferencesRelatedInformation Cited ByPerformance of mouse lines divergently selected for heat loss when exposed to different environmental temperatures. II. Feed intake, growth, fatness, and body organs1Journal of Animal Science, Vol. 82, No. 10Effects of Environmental Stresses and Privations on ThirstMembrane lipid composition and overwintering site of the wading bird Calidris alpinaComparative Biochemistry and Physiology Part B: Comparative Biochemistry, Vol. 97, No. 4The effects of rearing-temperature on body conformation and organ size in young pigsComparative Biochemistry and Physiology Part B: Comparative Biochemistry, Vol. 77, No. 1Lipid biochemistry in the cold-acclimated ratComparative Biochemistry and Physiology Part B: Comparative Biochemistry, Vol. 70, No. 4Role of dietary lipids in cold survival and changes in body composition in white miceJournal of Thermal Biology, Vol. 5, No. 1Relationship between body lipids and resistance to acute cold exposure in mice: Effect of dietary saturated and unsarurated fatCryobiology, Vol. 15, No. 1Incorporation of intravenously injected [2-14C]acetate into tissue lipids of hamsters during the last hour of 3-, 6-, and 24-hour periods of hypothermiaCryobiology, Vol. 13, No. 3Lipid changes in tissues from the cold-exposed, torpid and aroused pigmy mouse, Baiomys tayloriCryobiology, Vol. 12, No. 3The fatty acid composition of subcutaneous, omental and inguinal adipose tissue in the arctic fox (Alopex lagopus innuitus)Comparative Biochemistry and Physiology Part B: Comparative Biochemistry, Vol. 49, No. 1Heat Exposure and the Fatty Acid Composition of the Plasma of the Young LambResearch in Veterinary Science, Vol. 17, No. 2Fatty acid composition of tissue lipids of captive and wild brown lemmingsComparative Biochemistry and Physiology Part B: Comparative Biochemistry, Vol. 47, No. 2Observations on changes in lipid composition and lecithin-cholesterol-acyl transferase reaction of bovine plasma induced by heat exposureLipids, Vol. 8, No. 4Effect of Ambient Temperature and Dietary Amino Acids on Carcass Fat Deposition in RatsThe Journal of Nutrition, Vol. 98, No. 3The effect of a low-protein diet and a cold environment on calorie intake and body composition in the rat9 March 2007 | British Journal of Nutrition, Vol. 21, No. 2Metabolism of Lipids in Rats Exposed to Heat under Conditions of a Normal and a High Fat-High Cholesterol DietThe Journal of Nutrition, Vol. 89, No. 3The effect of lowered environmental temperature on lipid metabolism in rats fed on normal and high-fat, high-cholesterol diets9 March 2007 | British Journal of Nutrition, Vol. 20, No. 1Organ-weights and body-composition in mice bred for many generations at – 3˚C1 January 1997 | Proceedings of the Royal Society of London. Series B. Biological Sciences, Vol. 162, No. 989ADAPTATION OF MICE TO COLDBiological Reviews, Vol. 40, No. 1Nutrition and climatic stress in farm animals28 February 2007 | Proceedings of the Nutrition Society, Vol. 17, No. 2THE EFFECT OF COLD ACCLIMATION ON THE SIZE OF ORGANS AND TISSUES OF THE RAT, WITH SPECIAL REFERENCE TO MODES OF EXPRESSION OF RESULTSCanadian Journal of Biochemistry and Physiology, Vol. 36, No. 2THE EFFECT OF COLD ACCLIMATION ON THE SIZE OF ORGANS AND TISSUES OF THE RAT, WITH SPECIAL REFERENCE TO MODES OF EXPRESSION OF RESULTSCanadian Journal of Biochemistry and Physiology, Vol. 36, No. 1 More from this issue > Volume 181Issue 1March 1955Pages 72-74 Copyright & PermissionsCopyright © 1955 by American Physiological Societyhttps://doi.org/10.1152/ajplegacy.1955.181.1.72PubMed14376573History Received 11 December 1954 Published online 31 March 1955 Published in print 31 March 1955 Metrics