Biosensors for ocean acidification detection

Abstract

Ocean acidification is a global environmental problem that significantly impacts Marine ecosystems and biodiversity. The traditional chemical analysis method has the problems of complex equipment and high cost in ocean acidification monitoring. In recent years, fluorescent protein biosensor technology, as an innovative monitoring method, has provided a new solution for the real-time detection of ocean acidification. Compared with traditional chemical analysis methods, fluorescent protein biosensors have the advantages of simple operation, high sensitivity and low cost. Current studies have demonstrated the potential of fluorescent protein biosensors for ocean acidification monitoring. The researchers designed a variety of fluorescent protein biosensors and conducted indoor and outdoor experimental validation. These results show that fluorescent protein biosensors can detect ocean acidification quickly and accurately and maintain stable performance under different environmental conditions. Further studies are needed to verify the consistency and reliability of fluorescent protein biosensors and traditional chemical analysis methods for ocean acidification monitoring. Future research directions include further improving the performance of the fluorescent protein biosensor, increasing its sensitivity and stability, and verifying its application in real Marine environments. This will help establish a better monitoring network for ocean acidification and provide a reliable scientific basis for Marine environmental protection and management decisions. The development and application of fluorescent protein biosensor technology will provide important support and guidance for us to better understand the impact of ocean acidification.