Biosensor based on coupled enzyme reactions for determination of arginase activity

Abstract

The determination of the enzymatic activity requires constant and reproducible measuring conditions, therefore highly stable potentiometric biosensor operating on the basis of coupled enzyme reactions is proposed for arginase activity determination. Glassy carbon electrode was covered with polyazulene ion-to-electron transducing layer, which ensured improved stability of the prepared sensor. The sensor’s selectivity was obtained by applying NH4+-selective membrane on the transducing layer, which was further biofunctionalized with urease via covalent immobilization. The immobilized urease served as an auxiliary enzyme in the arginase-urease coupled enzyme assay. Thanks to obtained high stability (low drift coefficient ∼ 0.9 mV/h) and short response time (36 s), the developed urea biosensor enabled continuous monitoring the coupled enzyme reactions indirectly, through measurement the ammonium ion concentration. Arginase activity and Michaelis-Menten constant for arginine-arginase pair under defined experimental conditions, in particular constant concentration of manganese ions, was determined. Mathematical description of the coupled enzyme reactions kinetics is discussed and used to analyse the reactions with auxiliary enzyme immobilized on the electrode surface. The proposed method of determining arginase activity with use of highly stable potentiometric urease-based biosensor, allows obtaining results in the units of absolute arginase activity.