Abstract

An empirical study on the non-timber forest products (NTFPs) in three tribal villages on the Eastern Ghats of India was made during 1994–95. These village ecosystems — Rajikakhola, Nediguda and Badruguda — are situated in the Phulbani district of Orissa and are inhabited by the Kondh tribe. The average annual production of important non-timber forest products (NTFPs) was 1.87 t (26.78 GJ) of mohua flower, 2.96 t (54.41 GJ) of siali leaf, 6.73 t (107.06 GJ) of thatch grass, 4.2 t (8.01 GJ) of sago palm sap and 0.93 t (11.39 GJ) of tamarind pulp per village. Total production of NTFPs was 253.55 GJ per village. Total consumption of NTFPs was 190.57 GJ per village. However, average household consumption was 9.60 GJ. Annual country liquor consumption was 2287 l per village, out of which a total of 762 l was prepared locally and the rest imported. Total annual export of NTFPs was 3.69 t (61.47 GJ) per village, maximum being by Rajikakhola. Among the exported products siali leaf ranked highest. Total human energy expended for collection of NTFP was 16.1 GJ per village, out of which men contributed 37.3%, women 53.8% and children 8.9% in these villages. The average input–output ratio of energy for NTFP was 16.56. For sustainable development of tribal villages, conservation and proper management of existing forests, minimisation of waste and increase of the value of products through efficient processing are highly essential.

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