Abstract

Equal weight of dry mycelium of the fungusAspergillus niger was found equivalent with equal magnesium uptake from synthetic nutrient (as standard series) and from solutions with soil as magnesium source. The quantities of magnesium remaining in the nutrient solutions after growth were also the same in cultures with or without addition of soil. It may be concluded that the method employed will give a correct picture of the ability of the fungus to release magnesium from the soil.

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