Biological Control Services from Parasitic Hymenoptera in Urban Agriculture.

Abstract

Simple SummaryOur findings support the enemies hypothesis in urban agroecosystems. Local factors, including increased mulch coverage, crop richness, and percent of non-crop areas, are predictors of increased PH abundance and aphid parasitism rates. Our findings support and strengthen previous findings in UA research. Urban farmers should be encouraged to diversify urban agroecosystem spatial composition and implement APM practices to reduce pest impacts.Urban agriculture is practiced in spatially fragmented landscapes with unique characteristics that can impact species occurrence in time and space. As a result, biological control services, an ecosystem service from naturally occurring arthropod natural enemies, can be negatively impacted. Many urban farms forgo pesticides and utilize agroecological pest-management strategies that rely on natural enemies to help regulate pest populations. Understanding how these enemies are affected by landscape composition and on-farm management practices is critical to understanding agroecological pest management in UA and furthering our understanding of landscape-mediated population dynamics. Over two growing seasons, we sampled brassica crops in urban agriculture sites occurring on a spectrum of surrounding landscape imperviousness, spatial composition, size, and management practices to better understand parasitic Hymenoptera abundance, richness, and parasitism rates on the common cabbage aphid (Brevicoryne brassicae). We found that on-farm agroecological pest-management practices such as mulch coverage, floral richness, and overall crop-plant richness impacted parasitic Hymenoptera abundance. Larger proportions of on-farm noncrop area increased parasitoid abundance on urban farms. Aphid parasitism increased in relation to on-farm management practices, including increased crop-plant richness. These findings add to a growing understanding of urban agroecosystem function and support the enemies hypothesis in urban agroecosystems.