Abstract

Although organophosphorus flame retardants (OPFRs) in aquatic environments have received increasing concern, little information is available on their bioaccumulation and trophic transfer in marine food webs. Consequently, the risks of OPFRs to marine ecosystems are unknown. In this study, seven OPFR compounds in marine biological samples collected from Liaodong Bay, Bohai Sea, were analyzed to evaluate their level and biological amplification effect in the marine food web. The total OPFRs of marine organisms in Liaodong Bay ranged from 2.60 to 776 ng/g ww, and lipids were critical factors affecting the concentration of OPFRs in marine species. Tris (2-ethylhexyl) phosphate (TEHP) and tris(1-chloro-2-propyl) phosphate (TCIPP) were the OPFRs most frequently detected in marine species. Still, tris(2-chloroethyl) phosphate (TCEP) was dominant in most marine species (16/24), and the content of chlorinated OPFRs was highest. At the same time, alkyl OPFRs and aryl OPFRs accounted for the same proportion. No correlation between OPFR concentration and the trophic level was observed in marine organisms from Liaodong Bay. It was shown in the results of the species sensitivity distribution that TCIPP in Chinese seawater does not pose a potential ecological risk to marine species. However, much work remains to be done on accumulating information and the ecological risks of OPFRs in different marine food webs.

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