Bioaccumulation and oxidative stress caused by pesticides in Cyprinus carpio reared in a rice-fish system

Abstract

Nowadays, many irrigated rice producers have adopted the rice-fish farming systems, in which fish are reared in the same environment as rice is grown. These animals can biologically control many pests that disturb the crop, as well as increase the income of producers when they are reared in the same area as rice. However, a large variety of pesticides is often used for pest control in conventional irrigated rice crops, and fish are exposed to different pesticide concentrations and active ingredients. Thus, the aim of the current study is to assess the potential risks of these pesticides to freshwater fish (Cyprinus carpio) cultured in integrated rice–fish farming systems. We assessed five pesticides widely used in rice culture. This is the first report on the bioaccumulation of the insecticides lambda-cyhalothrin + thiamethoxam and clorantraniliprole and of the fungicide tebuconazole + trifloxystrobin associated with oxidative stress and with enzymatic and non-enzymatic parameters in edible fish samples reared in integrated in rice–fish farming systems. After 100 days of exposure, lambda-cyhalothrin and tebuconazole bioaccumulated in carp muscles. Acethylcholinesterase activity in the brain was lower in the experimental group than in the control group. Overall, the biochemical analyses showed increased responses in the experimental groups in comparison to the controls. Lipid peroxidation levels increased in the liver, gills and muscles. Protein oxidation increased in the liver and muscles. Catalase activity increased in the liver, and glutathione S-transferase increased in the liver, gills and muscles. Results demonstrate that these pesticides have severe adverse consequences in fish and indicate their potential risk to human health due to their bioaccumulation in farmed fish.