Abstract
ABSTRACT In 2018, a “Blue Apron type” meal kit for the Supplemental Nutrition Assistance Program (SNAP) was announced. Like many food initiatives, there was no input from the intended audience. In contrast, we used community-based research (CBR, n = 65) to design a meal kit for families with low income. However, we were unable to separate our approach from the dominant framework, hegemonic nutrition, predominantly led by white experts. We center the voices of Black women whose role in the initiative were otherwise limited. Food reformers using CBR ought to interrogate hegemonic nutrition as “community” is not inherently transformative.
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