Abstract

PurposeThe Hibiscus rosa-sinensis flower is widely used in Brazilian traditional medicine for the treatment of diabetes and has shown antifertility activity in female Wistar rats. However, there is no scientific confirmation of its effect on diabetes and pregnancy. The aim of this study was evaluate the effect of aqueous extract of H. rosa-sinensis flowers on maternal-fetal outcome in pregnant rats with diabetes.MethodsDiabetes was induced by streptozotocin (STZ, 40 mg/kg) in virgin, adult, female Wistar rats. After diabetes induction, the rats were mated. The pregnant rats were distributed into four groups (n minimum = 11 animals/group): non-diabetic, non-diabetic treated, diabetic, and diabetic treated. Oral aqueous extract of Hibiscus rosa-sinensis was administered to rats in the treatment groups during pregnancy. At term pregnancy, maternal reproductive outcomes, fetal parameters, and biochemical parameters were analyzed.ResultsThe non-diabetic treated group showed decreased high density lipoprotein cholesterol, increased atherogenic index (AI) and coronary artery risk index (CRI), and increased preimplantation loss rate compared to the non-diabetic group. Although treatment with H. rosa-sinensis led to no toxicity, it showed deleterious effects on cardiac and reproductive functions. However, the diabetic treated group showed increased maternal and fetal weights, reduced AI and CRI, and reduced preimplantation loss rate compared to the untreated diabetic group.ConclusionOur results demonstrate beneficial effects of this flower only in pregnant rats with diabetes and their offspring. Although these findings cannot be extrapolated to human clinical use, they show that the indiscriminate intake of H. rosa-sinensis may be harmful to healthy individuals and its use should be completely avoided in pregnancy.

Highlights

  • Several plant species are recognized in folk medicine to have antidiabetic properties [1]; few plants have received appropriate scientific investigation

  • The non-diabetic treated group showed decreased high density lipoprotein cholesterol, increased atherogenic index (AI) and coronary artery risk index (CRI), and increased preimplantation loss rate compared to the non-diabetic group

  • Hibiscus rosa-sinensis extract in diabetic pregnant rats reduced AI and CRI, and reduced preimplantation loss rate compared to the untreated diabetic group

Read more

Summary

Introduction

Several plant species are recognized in folk medicine to have antidiabetic properties [1]; few plants have received appropriate scientific investigation. The genus Hibiscus is used empirically due to possible hypoglycemic or antidiabetic effects. For this reason, many species of genus Hibiscus (Malvaceae) have gained the attention of researchers in recent years. Pharmacological studies showed that flowers of H. rosa-sinensis have numerous actions including antibacterial [2,3], wound healing [4,5], antidepressant [6,7], cardiac [8], and antioxidant [9] effects. There are few studies related to diabetes, pregnancy and treatment with medicinal plants [20], and no studies evaluating the effect of Hibiscus rosa-sinensis in diabetic pregnancy

Objectives
Methods
Results
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call