Abstract
Estimates were made of food resources, in the form of browse and herb layer plants, in a mixed coniferous forest (Pino-Quercetum) and deciduous forest (Tilio-Carpinetum typicum) in Niepołomicka Forest. In the coniferous biotope species for which deer exhibit either a low degree of preference, or are totally avoided by them, in summer form over ⅔ and in winter about ½ of their whole food, whereas in the deciduous biotope this figures is 10% for both seasons of the year.
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