Abstract

Instant spices is a mixture of several spices that are young to be found in the market at an affordable price, and are usually used immediately as a cooking spice for certain foods. This study aims to determine the quality of the "Base Genep" instant spices sold in the East Denpasar Market. This research is a descriptive study using survey and experimental methods in the laboratory. The number of samples to be studied was 44 samples from 81 populations. The variables in the study were moisture content, pH, Escherichia coli, Total Plate Count (TPC) and mold. The results showed that from 44 samples of "Basa Genep" instant seasoning water content test results obtained were 21.62% - 23.707%, while the pH value of 44 samples of "Basa Genep" instant spice was obtained between 2.2-2.5 so that it meets the requirements.

Highlights

  • Indonesia is one of the countries rich in spices

  • This study aims to determine the quality of the "Base Genep" instant spices sold in the East Denpasar Market

  • The results showed that from 44 samples of "Basa Genep" instant seasoning water content test results obtained were 21.62% - 23.707%, while the pH value of 44 samples of "Basa Genep" instant spice was obtained between 2.2-2.5 so that it meets the requirements

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Summary

Introduction

Indonesia is one of the countries rich in spices. The diversity of spices that exist has been widely used by people from various regions in Indonesia to obtain certain properties and characteristics of the product they want to produce. Modern Balinese society demands to carry out all its activities effectively and efficiently This is reflected in their lifestyle, such as how to choose a domicile, how to communicate, transportation, and in the consumption pattern of many people who still use ready-to-eat food and beverage products, as well as semi-processed food. One product that is very easy to get is the wet "Basa genep" instant seasoning. This instant spice is very practically used by Balinese people in general. Because most Balinese foods such as Babi guling, Ayam betutu, Lawar are generally complicated and cannot be served quickly, one way to serve them quickly and is to use ready-to-use seasonings, namely instant Basa Genep spices in wet form. The purpose of this research was to determine the quality of instant kitchen spices "Base Genep" sold in the East Denpasar Market

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