Barrier properties and cost implications of a single versus a double wrap for storing sterile instrument packs

Abstract

Materials for wrapping sterile items continue to evolve, but evaluation of such products under clinical conditions is rare. The purpose of the current study was to test a new product before introducing it to the hospital's sterilizing processing unit. Four hundred packs containing 1199 items were prepared. Half were wrapped in linen and Kimguard sterile wrap (Kimberley-Clark Australia Pty, Ltd; Queensland, Australia), and half were wrapped in Kimguard One-Step sterile wrap (Kimberley-Clark). They were stored on shelves in 4 areas in the hospital. Items from the packs were periodically tested in the laboratory to evaluate shelf life. Time of wrapping was measured on a series of 50 packs (25 using each product), wrapped by 1 experienced person. These were unwrapped by an operating room nurse, and, again, the process was timed. Bacteria were cultured from 20 (1.7%) of the 1157 test items. There were no differences on this measure between the 2 products (P = .64). Coagulase-negative Staphylococcus was the most frequent isolate, accounting for 40% of the positive results. The average time taken to wrap the test tray with the double wrap was 56.4 seconds compared with 32.4 seconds with the single wrap (P < or = .000). Unwrapping the single pack (5.02 seconds) was also faster than unwrapping the double-wrap pack (6.92 seconds; P = .000). Wrapping sterile items using Kimguard one-step sterile wrap carries no greater risk of bacterial contamination than double-wrap methods and may lead to significant cost savings in both labor (time to wrap) and consumables (linen and recycling costs).