Abstract

BackgroundThe genetic provenance of domesticated plants and the routes along which they were disseminated in prehistory have been a long-standing source of debate. Much of this debate has focused on identifying centers of origins for individual crops. However, many important crops show clear genetic signatures of multiple domestications, inconsistent with geographically circumscribed centers of origin. To better understand the genetic contributions of wild populations to domesticated barley, we compare single nucleotide polymorphism frequencies from 803 barley landraces to 277 accessions from wild populations.ResultsWe find that the genetic contribution of individual wild populations differs across the genome. Despite extensive human movement and admixture of barley landraces since domestication, individual landrace genomes indicate a pattern of shared ancestry with geographically proximate wild barley populations. This results in landraces with a mosaic of ancestry from multiple source populations rather than discrete centers of origin. We rule out recent introgression, suggesting that these contributions are ancient. The over-representation in landraces of genomic segments from local wild populations suggests that wild populations contributed locally adaptive variation to primitive varieties.ConclusionsThis study increases our understanding of the evolutionary process associated with the transition from wild to domesticated barley. Our findings indicate that cultivated barley is comprised of multiple source populations with unequal contributions traceable across the genome. We detect putative adaptive variants and identify the wild progenitor conferring those variants.Electronic supplementary materialThe online version of this article (doi:10.1186/s13059-015-0712-3) contains supplementary material, which is available to authorized users.

Highlights

  • The genetic provenance of domesticated plants and the routes along which they were disseminated in prehistory have been a long-standing source of debate

  • Extensive archeological remains at human Neolithic sites capture the timing and phenotypic transition from wild to cultivated barley across the Near East [2, 5, 8, 12, 13] making barley a desirable system to study the evolution of domestication

  • We address the following questions: (1) Do specific wild populations contribute disproportionately to barley landraces? and (2) does the genetic contribution of wild populations to landraces vary across the genome or across the broad geographical range of landrace cultivation?

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Summary

Introduction

The genetic provenance of domesticated plants and the routes along which they were disseminated in prehistory have been a long-standing source of debate Much of this debate has focused on identifying centers of origins for individual crops. Extensive archeological remains at human Neolithic sites capture the timing and phenotypic transition from wild to cultivated barley across the Near East [2, 5, 8, 12, 13] making barley a desirable system to study the evolution of domestication. Recent genetic studies of wild and landrace (primitive domesticate) barley collections [15, 16] and evidence of independent origins of important domestication-related traits [17,18,19] support the hypothesis of at least two independent domestication events followed by some degree of admixture among domesticates from distinct portions of the geographic range of the wild barley distribution.

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