Abstract

Due to the environmental conditions presented in arid zones, it is expected to have a high influence of deterministic processes over the community assemblages. Symbiotic interactions with microorganisms could increase colonization and survival of plants in difficult conditions, independent of the plants physiological and morphological characteristics. In this context, the microbial communities associated to plants that inhabit these types of areas can be a good model to understand the community assembly processes. We investigated the influence of stochastic and deterministic processes in the assemblage of rhizosphere microbial communities of Agave lechuguilla and bulk soil on the Cuatro Cienegas Basin, a site known for its oligotrophic conditions. We hypothesize that rhizospheric microbial communities of A. lechuguilla differ from those of bulk soil as they differ in physicochemical properties of soil and biotic interactions, including not only the plant, but also their microbial co-occurrence networks, it is expected that microbial species usually critical for plant growth and health are more common in the rhizosphere, whereas in the bulk soil microbial species related to the resistance to abiotic stress are more abundant. In order to confirm this hypothesis, 16S rRNA gene was sequenced by Illumina from rhizospheric and bulk soil samples in two seasons, also the physicochemical properties of the soil were determined. Our results showed differences in bacterial diversity, community composition, potential functions, and interaction networks between the rhizosphere samples and the ones from bulk soil. Although community structure arises from a complex interplay between deterministic and stochastic forces, our results suggest that A. lechuguilla recruits specific rhizospheric microbes with functional traits that benefits the plant through growth promotion and nutrition. This selection follows principally a deterministic process that shapes the rhizospheric microbial communities, directed by the plant modifications around the roots but also subjected to the influence of other environmental variables, such as seasonality and soil properties. Interestingly, keystone taxa in the interactions networks, not necessarily belong to the most abundant taxonomic groups, but they have an important role by their functional traits and keeping the connections on the community network.

Highlights

  • Soil microbes represent most of the biodiversity in terrestrial ecosystems and are main contributors to the preservation of soil quality and functioning (Philippot et al, 2013)

  • According with the aforementioned ideas, we investigated the influence of stochastic and deterministic processes in the assemblage of rhizospheric microbial communities of A. lechuguilla and bulk soil on the Cuatro Cienegas Basin

  • ANOVA results indicated that water content and pH presented significant differences (P < 0.05) between Agave rhizosphere and bulk soil samples; Ca2+, NH4+, total nitrogen (TN), and C/N ratio were different between seasons; NO3, electric conductivity (EC), Organic matter (OM), K+, Mg2+ and P were different in both conditions

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Summary

Introduction

Soil microbes represent most of the biodiversity in terrestrial ecosystems and are main contributors to the preservation of soil quality and functioning (Philippot et al, 2013). The rhizosphere harbors complex microbial communities, whose dynamic associations are critical for plant growth and health, since many microorganisms increase nutrient availability (Richardson et al, 2009), contribute to the plant hormonal balance (Spaepen et al, 2007), prevent the attack of plant pathogens by antibiotic and antifungal compounds (Saharan and Nehra, 2011; Doornbos et al, 2012), to give some examples. These relationships are context-dependent, that under some conditions usually mutualistic taxa can become parasitic (Philippot et al, 2013). The composition of rhizosphere bacterial assemblages has been extensively studied (Compant et al, 2019), identifying and defining the interactions that occur among soil microorganisms has been little explored, despite its importance to understand microbial diversity and function (Shi et al, 2016)

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