Abstract

BackgroundHumic substances (HS) form the largest proportion among all the constituents of soil organic matter and are a key component of the terrestrial ecosystem. HS plays a multifunctional role in the environment by controlling the biogeochemical carbon cycle, providing nutrients and bio-stimulants for plant growth, and interacting with inorganic and organic pollutants. The rate of formation of HS in soils determines its productivity and carbon sequestration capacity. Enhancement of HS synthesis in the soil through the microbial route not only increases CO2 sequestration but also mitigates the greenhouse gas emissions in the environment.ResultIn this study, we attempted to understand the mechanism of formation and enhancement of HS from coir pith wastes using the tyrosinase produced by Bacillus aryabhattai TFG5. The bacterium TFG5 isolated from the termite garden produced the tyrosinase (1.34 U mL−1) and laccase (2.1 U mL−1) at 48 h and 60 h of fermentation, respectively. The extracellular tyrosinase from B. aryabhattai TFG5 was designated as TyrB. Homology modeling of TyrB revealed a structure with a predicted molecular mass of 35.23 kDa and two copper ions in the active center with its conserved residues required for the tyrosinase activity. TyrB efficiently transformed and polymerized standard phenols, such as p-cresol, p-hydroxyl benzoic acid, Levo DOPA, and 2,6 DMP, besides transforming free phenols in coir pith wash water (CWW). Additionally, UV–Vis and FT-IR spectra of the degradation products of the coir pith treated with TyrB revealed the formation of HS within 3 days of incubation. Furthermore, the E472/664 ratio of the degradation products revealed a higher degree of condensation of the aromatic carbons and the presence of more aliphatic structures in the HS.ConclusionThe results confirmed the influence of TyrB for the effective synthesis of HS from coir pith wastes. The results of the present study also confirm the recently accepted theory of humification proposed by the International Humic Substances Society.

Highlights

  • Humic substances (HS) form the largest proportion among all the constituents of soil organic matter and are a key component of the terrestrial ecosystem

  • The results confirmed the influence of Extracellular tyrosinase from Bacillus aryabhattai TFG5 (TyrB) for the effective synthesis of HS from coir pith wastes

  • Laccase activity (0.2 U mL−1) began after 20 h of fermentation, and the maximum value was reached at 68 h, while the highest bacterial growth was observed at 68 h of fermentation in Crawford’s broth (Fig. 1)

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Summary

Introduction

Humic substances (HS) form the largest proportion among all the constituents of soil organic matter and are a key component of the terrestrial ecosystem. The rate of formation of HS in soils determines its productivity and carbon sequestration capacity. Humic substances (HS) form the largest proportion among all the constituents of soil organic. HS are formed by the oxidative polymerization of phenols in soil. Phenols are small aromatic molecules produced by the depolymerization of lignin in plant litter. Oxidoreductases, including tyrosinases and fungal laccases, are enzymes capable of polymerizing small phenolic compounds released during the depolymerization of lignin. Such polymerization of phenols enables them to cross-link with amino acids, sugars, and other aromatic molecules. HS are bound by hydrophobic and ionic bonds and serve as a stable part of the soil organic matter [4, 5]

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