Abstract

Background: Although hen's egg (HE) allergy was thought to be usually resolved by late childhood, majority of HE allergy patients with a high level of egg white (HEW)-specific IgE could not acquire tolerance for HE by age 8 years.Objective: The aim is to investigate whether the avoidance of HE until 6 years of age increased the risk of heated HE allergy at age 6 years.Methods: This was a retrospective case-control study. The HE tolerance children (n = 17) and children with low-dose HE reactor [a positive reaction to ≤ 4 g of heated HEW in oral food challenges (OFCs)] children (n = 26) were included based on the results of OFC at 6 years old. Multivariate logistic regression analysis was applied to examine the associations between HE avoidance until age 6 years and HE allergy status confirmed by OFC, adjusting the level of ovomucoid-specific IgE (OM-sIgE) during early infancy.Results: A lower proportion of strict avoidance of HE was observed in the HE tolerance group than in the low-dose HE reactor group (6 vs. 46%, p = 0.006). OM-sIgE levels in children younger than 2 years old were significantly higher in the low-dose HE reactor group than those in the HE tolerance group (median [interquartile], 26.7 UA/mL [11.9–53.4] vs. 7.9 UA/mL [0.35–23.4]; p =0.024). The avoidance of HE until 6 years of age increased the risk of heated HE allergy even after adjusting OM-sIgE levels.Conclusions: The long-term avoidance of HE from infancy increased the risk of heated HE allergy confirmed by OFC at age 6 years.

Highlights

  • Food allergy is one of the major global children’s health issues, and hen’s egg (HE) is the most common allergenic food among Japanese children [1]

  • We reviewed the records of children who underwent high level of egg white (HEW) OFCs at the National Center for Child Health and Development (NCCHD) between November 2013 and July 2019 and who tested positive for ovomucoid-specific IgE (OM-sIgE) or egg white-specific IgE (EW-sIgE) before 2 years of age (Figure 1)

  • A lower proportion of strict avoidance of HE was observed in the HE tolerance group than in the lowdose HE reactor group (6 vs. 46%, p = 0.006, see Figure 2)

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Summary

Methods

Multivariate logistic regression analysis was applied to examine the associations between HE avoidance until age 6 years and HE allergy status confirmed by OFC, adjusting the level of ovomucoid-specific IgE (OM-sIgE) during early infancy

Results
INTRODUCTION
Design and Participants
RESULT
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ETHICS STATEMENT

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