Abstract
Authentication of the shelf-life and decaffeination process of instant coffee samples using UV–Vis and NIR spectral fingerprints
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https://doi.org/10.1016/j.foodcont.2023.110098
Journal: Food Control | Publication Date: Jan 1, 2024 |
Authentication of the shelf-life and decaffeination process of instant coffee samples using UV–Vis and NIR spectral fingerprints
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