Abstract

Drought is a meteorological phenomenon that negatively impacts agricultural production. In recent years, southwest China has frequently experienced agricultural droughts; these have significantly impacted the economy and the ecological environment. Although several studies have been conducted on agricultural droughts, few have examined the factors driving agricultural droughts from the perspective of water and energy balance. This study aimed to address this gap by utilizing the Standardized Soil Moisture Index (SSMI) and the Budyko model to investigate agricultural drought in southwest China. The study identified four areas in Southwest China with a high incidence of agricultural drought from 2000 to 2020. Yunnan and the Sichuan-Chongqing border regions experienced drought in 10% of the months during the study period, while Guangxi and Guizhou had around 8% of months with drought. The droughts in these regions exhibited distinct seasonal characteristics, with Yunnan experiencing significantly higher drought frequency than other periods from January to June, while Guizhou and other areas were prone to severe droughts in summer and autumn. The Budyko model is widely used as the mainstream international framework for studying regional water and energy balance. In this research, the Budyko model was applied to analyze the water and energy balance characteristics in several arid regions of southwest China using drought monitoring data. Results indicate that the water and energy balances in Yunnan and Sichuan-Chongqing are more moisture-constrained, whereas those in Guizhou and Guangxi are relatively stable, suggesting lower susceptibility to extreme droughts. Furthermore, during severe drought periods, evapotranspiration becomes a dominant component of the water cycle, while available water resources such as soil moisture decrease. After comparing the causes of drought and non-drought years, it was found that the average rainfall in southwest China is approximately 30% below normal during drought years, and the temperature is 1–2% higher than normal. These phenomena are most noticeable during the spring and winter months. Additionally, vegetation transpiration is about 10% greater than normal during dry years in Southwest China, and soil evaporation increases by about 5% during the summer and autumn months compared to normal conditions.

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