Abstract

Secondary infections as a result of tail biting cause substantial economic losses in pig production and are a subject of concern for animal welfare. The use of first-choice antibacterial agents in the treatment of tail biting in finishing pigs is hypothesized to be negatively correlated with the development of systemic infection. This would be expected to reduce the prevalence of post-mortem pyemic sequelae (such as osteomyelitis and abscesses) in finishers with tail-bite lesions. We performed a register-based study that included three Danish databases, holding information on the purchase of antibacterials at herd level (VetStat), herd demographics (Central Husbandry Register), and relevant observations at slaughter (meat inspection data). We included all finishers from indoor production finisher herds that met the inclusion criterion of at least one slaughtered finisher with a recorded tail-bite observation during 2015 at the single largest Danish abattoir. The final dataset held 1,070 herds with one or more tail-bite observations, from which 14,411 of 2,906,626 finishers (0.50%) had an individual record of a tail bite. Within this group of finishers with tail-bite observations, the recorded tail-biting-related sequelae included osteomyelitis (8.1%), abscesses in the hindquarters (10.5%), abscesses in the forequarters (2.3%), abscesses in the mid-section of the carcass (2.9%), abscesses in the limbs (2.4%), and chronic arthritis (0.5%). Due to a high-herd prevalence (>25%), osteomyelitis and abscesses in the hindquarters were selected for further analysis. The occurrence of osteomyelitis and hindquarter abscesses in individual finishers with tail-bite observations was described using a generalized linear mixed effects model with binomial response and logit link. Herd was included as a random effect, while herd size and various antibacterial treatments were tested for inclusion in the model as fixed effects. The final models indicated a significant association between herd size and both osteomyelitis (p = 0.014) and hindquarter abscesses (p < 0.001), with larger herds (2,001–12,000 registered finisher pigs) showing a reduced risk. Further, a negative association was found between the occurrence of hindquarter abscesses and the use of oral pleuromutilin (p = 0.022). The significant association with herd size highlights the potential importance of management factors in reducing the occurrence of tail-bite lesions in finishing pigs.

Highlights

  • Tail biting is of substantial economic importance in industrial pig production due to the potential for secondary infection, reduced performance, euthanasia, and the condemnation of carcasses from slaughter pigs [1,2,3,4]

  • According to the Danish circular on meat inspection [6], recording of a tail-biting observation in the abattoir requires a subsequent pyemia examination of the carcass. This means that pigs with tail-bite lesions are more likely to receive a registration of pyemiac sequelae compared with pigs without a tail bite, due to the selection bias associated with risk-based surveillance

  • Results of this study found the use of oral pleuromutilin to be significantly negatively associated with the odds of hindquarter abscess observations at slaughter in finishers with tail-bite lesions

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Summary

Introduction

Tail biting is of substantial economic importance in industrial pig production due to the potential for secondary infection, reduced performance, euthanasia, and the condemnation of carcasses from slaughter pigs [1,2,3,4]. Pyogenic bacteria may spread locally by retrograde dissemination through lymph or blood to cause osteomyelitis in the pelvis or tail. A Danish study on carcasses with a tail lesion performed bacteriological culture from lymph nodes and abscesses and found Trueperella pyogenes and/or Fusobacterium necrophorum to be the primary pathogens involved [found in 84% of the cases [7]]. According to the Danish circular on meat inspection [6], recording of a tail-biting observation in the abattoir requires a subsequent pyemia examination of the carcass. This means that pigs with tail-bite lesions are more likely to receive a registration of pyemiac sequelae compared with pigs without a tail bite, due to the selection bias associated with risk-based surveillance

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