Abstract

This study aimed to determine the relationships among hyperglycemia (HG), the presence of type 2 diabetes (T2D), and the outcomes of COVID-19. Demographic data, blood glucose levels (BG) measured on admission, and hospital outcomes of COVID-19 patients hospitalized at Boston University Medical Center from 1 March to 4 August 2020 were extracted from the hospital database. HG was defined as BG > 200 mg/dL. Patients with type 1 diabetes or BG < 70 mg/dL were excluded. A total of 458 patients with T2D and 976 patients without T2D were included in the study. The mean ± SD age was 56 ± 17 years and 642 (45%) were female. HG occurred in 193 (42%) and 42 (4%) of patients with and without T2D, respectively. Overall, the in-hospital mortality rate was 9%. Among patients without T2D, HG was statistically significantly associated with mortality, ICU admission, intubation, acute kidney injury, and severe sepsis/septic shock, after adjusting for potential confounders (p < 0.05). However, only ICU admission and acute kidney injury were associated with HG among patients with T2D (p < 0.05). Among the 235 patients with HG, the presence of T2D was associated with decreased odds of mortality, ICU admission, intubation, and severe sepsis/septic shock, after adjusting for potential confounders, including BG (p < 0.05). In conclusion, HG in the subset of patients without T2D could be a strong indicator of high inflammatory burden, leading to a higher risk of severe COVID-19.

Highlights

  • Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is the novel strain of coronavirus that causes the coronavirus disease (COVID-19)

  • We aimed to investigate whether the presence of type 2 diabetes (T2D) among patients with hyperglycemia was associated with these outcomes after controlling for blood glucose levels (BG) on admission, along with other potential confounding variables

  • Effect estimates were adjusted for age; sex; body mass index; smoking; alcohol drinking; and underlying comorbidities, including T2D, hypertension, dyslipidemia, coronary heart disease, cerebrovascular disease, COPD, asthma, malignancy, HIV infection, and heart failure. In this retrospective cohort study, we observed that hospitalized COVID-19 patients without T2D who had hyperglycemia defined by BG > 200 mg/dL upon hospital admission had significantly higher odds of in-hospital mortality and morbidity compared with patients without T2D who did not have hyperglycemia

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Summary

Introduction

Severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is the novel strain of coronavirus that causes the coronavirus disease (COVID-19). Recent evidence has highlighted that the severe systemic inflammation seen in COVID-19 patients causes stress-induced hyperglycemia, and that SARS-CoV-2 can directly infect the pancreatic β-cells, resulting in β-cell dysfunction and insulin deficiency [9,10]. This suggests that the association between hyperglycemia and COVID-19 severity could be bidirectional

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