Abstract

The anesthetic efficacy of Valerian (Valeriana officinalis) powders was evaluated on common carp (Cyprinus carpio L.) The following concentrations (250, 350, 450) mg/liter were used in three replicates. During the experiment, the period required for partial and total anesthesia and the time required for partial and total recovery was tested, as well as the number of red and white blood cells after and before Anesthesia in addition to blood serum enzymes represented (ALP, GOT, GPT, CK, and LDH in Ul / l). The results showed that the least period of anesthesia occurred in the fourth treatment, the treatment with a concentration of 450 mg / l, as well as the least period required for recovery, while the recovery period was the longest. And anesthesia in the first treatment exposed to a concentration of 250 mg/liter, and it was not noticed that there was a significant difference between each the number of red blood cells, white blood cells in the test fish before the experiment and after treatment with valerian plants, as well as each of (ALP, GOT, GPT, CK, and LDH in Ul / l) There were no significant differences between all treatments before and after exposure to valerian, and it is concluded from the study that valerian is a safe plant for use in anesthetizing fish.

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