ASSESSMENT OF THE CORRELATION OF INTERRELATIONS OF MORPHOLOGICAL CHARACTERISTICS OF THE GRAIN SORGHUM

Abstract

In modern conditions, the need for cultivation of grain sorghum in regions with insufficient moisture is determined by its high yield and grain quality. For practical breeding, with the objective of assessing linkages 19 morphological and physiological traits model of the population including 15 varieties and 2 promising lines of grain sorghum that is created in the Russian Research and Design Technological Institute of Sorghum and Maize. The biochemical composition of the grain of the objects of research is presented graphically.
 A different degree of variation in the characteristics of grain sorghum was revealed: very strong (V> 40,0%) - productive bushiness, number of grains from 1 panicle; strong (20,0% <V <40,0%) - the width of the panicle, the extension of the panicle leg, the thickness of the upper internode, the area of the flag leaf, the area of the fourth on top of the leaf, the mass of the grain from 1 panicle; weak (V <10,0%) - the height of the plants after 30 days, the height of the plants during maturation. The group with an average degree of variation (10.0% <V <20.0%) includes all other signs measured in the experiment. Factor analysis was used to optimize, interpret the calculated matrix of correlation coefficients. In the analysis of the correlation coefficient matrix, hypothetical factors with a contribution of more than 5% to the accumulated variance are calculated. The first hypothetical factor is determined by the high effects of morphophysiological features. The second factor is largely due to the contribution of plant height 30 days after germination and the extension of the panicle legs. Plant height at maturity, weight of 1000 grains make the greatest contribution to the third factor. The width of the panicle makes the greatest contribution to the accumulated dispersion of the fourth factor. The fifth factor is determined by the effects of plant height at the beginning and end of vegetation, as well as the total contribution of all studied features.