Abstract

Extensive application of imidazolinone (IMI) herbicides had a significant impact on barley productivity contributing to a continuous decline in its acreage over the last two decades. A possible solution to this problem is to transfer IMI-resistance from a recently characterized mutation in the ‘Bob’ barley AHAS (acetohydroxy acid synthase) gene to other food, feed and malting barley cultivars. We focused our efforts on transferring IMI-resistance to barley varieties adapted to the US Pacific Northwest (PNW), since it comprises ∼23% (335,000 ha) of the US agricultural land under barley production. To effectively breed for IMI-resistance, we studied the genetic diversity among 13 two-rowed spring barley cultivars/breeding-lines from the PNW using 61 microsatellite markers, and selected six barley genotypes that showed medium to high genetic dissimilarity with the ‘Bob’ AHAS mutant. The six selected genotypes were used to make 29–53 crosses with the AHAS mutant and a range of 358–471 F1 seeds were obtained. To make informed selection for the recovery of the recipient parent genome, the genetic location of the AHAS gene was determined and its genetic nature assessed. Large F2 populations ranging in size from 2158–2846 individuals were evaluated for herbicide resistance and seedling vigor. Based on the results, F3 lines from the six most vigorous F2 genotypes per cross combination were evaluated for their genetic background. A range of 20%–90% recovery of the recipient parent genome for the carrier chromosome was observed. An effort was made to determine the critical dose of herbicide to distinguish between heterozygotes and homozygotes for the mutant allele. Results suggested that the mutant can survive up to the 10× field recommended dose of herbicide, and the 8× and 10× herbicide doses can distinguish between the two AHAS mutant genotypes. Finally, implications of this research in sustaining barley productivity in the PNW are discussed.

Highlights

  • Barley is a short-season, early maturing annual grain crop with some degree of tolerance to drought and salinity, which allows its production in a wide range of climatic zones including both irrigated and dryland production areas [1]

  • The regulatory subunit stimulates enzyme activity and is required for the feedback regulation of the branched-chain amino acid biosynthesis, whereas the catalytic subunit is solely responsible for the enzyme activity and is the site of point mutation(s) that confers resistance against IMI-herbicides [16]

  • We used the map location of the acetohydroxyacid synthase (AHAS) gene in wheat to decipher its location in barley, which is possible in this particular case due to the shared ancestry of the two genera, and high levels of synteny as well as colinearity between them [29]

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Summary

Introduction

Barley is a short-season, early maturing annual grain crop with some degree of tolerance to drought and salinity, which allows its production in a wide range of climatic zones including both irrigated and dryland production areas [1]. A cropping system like spring wheat-fallow or winter wheat-fallow is generally practiced in the PNW, which encourages populations of summer and winter annual-grassy weeds, respectively [4]. These weed cycles can be broken with a winter wheat-barley-fallow rotation [6]. In an eight-year dryland no-till cropping systems experiment conducted near Ritzville, Washington, a significant drop in the incidence of bare patches caused by Rhizoctonia was observed by adaptation of a two-year spring wheat rotation with spring barley. In Washington State alone the acreage has dropped significantly from 500,000 acres planted in 1999 to 180,000 acres in 2013 [10]

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