Abstract

The study assessed the food security situation and living conditions of Tiv farming households. Respondents were drawn from farming households in Benue, Taraba and Nasarawa States. Data was collected from 315 heads of households using interview schedule, and the data were analysed using means and food security index. The study found that enhanced ICT use (M=2.47) and increased competition (M=2.40) were perceived conditions that were found to be attributed to their agricultural operations. The analysis of food security situation shows that majority (64.1%) of these households were food secured. This could be because those strategies for ensuring food security is working for majority of the families. Also on the strategies put in place to ensure households’ food security were the use of high yielding crop varieties (M= 1.60), mixed cropping (M=1.53) and use of early maturing crop varieties. It was recommended that governments in these states should support various extension agencies by funding these agencies to be involved in the dissemination of these technologies that enhance the food security of the farmers.Key words: Food security; Tiv farming families; strategies

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