Assessment and Mapping of Water Quality in Urban Communities: Insights for Sustainable Development

Abstract

Water quality is crucial for public health, ecosystem well-being, and sustainable development. However, ensuring access to safe and reliable water sources in urban communities takes time and effort. Assessing and mapping water quality in these communities is vital to understanding the current state of water resources, identifying potential contamination sources, and addressing health impacts. This descriptive study aims to assess and map water quality using clarity, color, odor, taste, safety, stability, and convenience parameters. Data were collected from eight sub-districts in Makassar City, South Sulawesi, and a questionnaire was administered through face-to-face interviews or electronic distribution. The study included 200 households selected through purposive sampling. The assessment revealed varying water quality among households, with the distribution as follows: good (46.0%), enough (29.0%), bad (19.0%), and poor (1.5%). Spatial mapping results indicated poor water quality in the Lakkang and Rappokalling sub-districts and inadequate water quality in the Lembo, Tallo, and Buloa sub-districts. Conversely, Wala-walaya and Bunga Eja Beru sub-districts exhibited good and sufficient water quality. The research underscores the importance of prioritizing water resource management and implementing measures for sustainable development goals. By doing so, we can enhance public health and preserve valuable ecosystems.