Abstract
Food security is one of the leading issues of many governments globally. Kitchen gardening is the innovative project initiated by the Government of Punjab (Pakistan) to provide instant aid to dwellers by self-produced fresh vegetables. The present investigation was conducted in the district Bahawalpur. The objectives were to explore the main benefits of kitchen gardening, to identify the places used for this activity, to identify the growers’ perceptions and to give suggestions to improve the project. Two urban and one rural tehsils of district Bahawalpur were selected as study areas. Secondary data were collected from several sources while primary data gathered through a mobile phone survey and analyzed by applying descriptive and inferential statistics using SPSS software. The findings have justified that dominant share of growers have sown the seed kits for vegetables production, mostly for home consumption and was satisfied with the quality and price of seed kit. Most of the growers certified the efficiency of the project in the regular provision of fresh and healthy vegetables. Hence, the project is a successful endeavor and still continuing in the province, benefiting the masses and encouraging urban agriculture. The outcome of the investigation is suggestions to further improve this project.
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More From: International Journal of Urban Sustainable Development
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