Abstract

Aim: Cherry tomatoes (Solanum lycopersicum Mill. var. cerasiforme) are highly favored for their delectable flavor and plentiful small-sized fruits that form clusters on the plant's stems and branches. This study focused on examining the “Assessing the Growth, Yield, and Quality of Different Varieties of Cherry Tomato (Solanum lycopersicum Mill. var. cerasiforme) under Polyhouse”.
 Study Design: In the first and second years of varietal evaluation, the experiment was set up using a Complete Randomized Block Design (C.R.B.D.) with nine treatments (varieties) and three replications Nine cherry tomato are collected from different sources and the varieties are BSS-834, Nagmani, Nagmoti, Rosa, Sheeja, Laila, Darjeeling Local, Ken and Red Cherry.
 Place and Duration of Study: The current study was carried out in the naturally ventilated arched sawtooth polyhouse at the Bidhan Chandra Krishi Viswavidyalaya in Mohanpur, Nadia (West Bengal) in the years 2021–2022 and 2022–2023.
 Methodology: The dimensions of the experimental plot were 2.5 m x 1 m2, with a row spacing of 50 cm and a plant spacing of 50 cm. The tests used the ridge bed approach, with two rows per bed. During the two years of the experiment, a number of significant characteristics were noted, such as the number of primary branches and the plant height (in centimeters) related to vegetative development. For every replication, a statistical analysis of the mean values was performed.
 Results: Out of all the cultivars evaluated, BSS-834 and Laila showed the best yield and yield-related attributes.
 Conclusion: It is therefore advised to cultivate these two excellent kinds, "BSS-834" and "Laila," in light of the findings.

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