Assessing pollinator abundance and services to enhance agricultural sustainability and crop yield optimization in the Qilian Mountains

Abstract

ContextPollination services are critical to crop production and human livelihoods, linking natural ecosystems directly to agricultural production systems. However, pollination services and pollinators are under constant threat from land-use changes and various other environmental pressures. ObjectiveIn this study, employing a case study of the entire Qilian Mountains in northwest China, the distribution of nectar sources in different land use types in the study area was determined through field survey and literature. MethodsBased on 1990–2020 land use data, crop yield data, crop prices, pollinating bee species and nectar plants data. We used the Gross Ecological Product (GEP) accounting and InVEST model of pollination services and assessed the status and trends of pollination services, the risks posed by land use changes and environmental pressures, and suggested potential solutions for mitigating identified risks. Results and conclusionsThe results of the study showed that (1) nectar sources and nesting areas' potential distribution closely correlates with land use types; (2) the Pollinator abundance index (PAI) is above 0.30, a high level, and the Pollination potential index (PPI) is between 0.15 and 0.30, a medium level, with both indices generally increasing over the past 40 years; (3) Human economic activities and land management policies had the most significant impact on pollination services, with 15.57 % and 14.02 %, respectively. Climate change (temperature, precipitation, extreme events) and invasive alien species had relatively minor impacts, accounting for 0.14 % and 0.15 %, respectively. (4) The Qilian Mountains will face a new risk, whether monoculture or the expansion of pollinator-dependent crops could lead to habitat homogenization issues, potentially affecting pollinator abundance and diversity. SignificanceWe recommend that future plans emphasize the provision of pollinator nesting resources along with floral resources, restoration of semi-natural and natural habitats adjacent to crops, adjustment of cropping patterns, and implementation of agricultural diversification, which will help to ensure pollinator diversity and sustainability of agroecosystem pollination services.