Abstract
IntroductionThis work investigates whether rhizosphere microorganisms that colonize halophyte plants thriving in saline habitats can tolerate salinity and provide beneficial effects to their hosts, protecting them from environmental stresses, such as aromatic compound (AC) pollution.MethodsTo address this question, we conducted a series of experiments. First, we evaluated the effects of phenol, tyrosine, 4-hydroxybenzoic acid, and 2,4-dichlorophenoxyacetic (2,4-D) acids on the soil rhizosphere microbial community associated with the halophyteAllenrolfea vaginata. We then determined the ability of bacterial isolates from these microbial communities to utilize these ACs as carbon sources. Finally, we assessed their ability to promote plant growth under saline conditions.ResultsOur study revealed that each AC had a different impact on the structure and alpha and beta diversity of the halophyte bacterial (but not archaeal) communities. Notably, 2,4-D and phenol, to a lesser degree, had the most substantial decreasing effects. The removal of ACs by the rhizosphere community varied from 15% (2,4-D) to 100% (the other three ACs), depending on the concentration.Halomonasisolates were the most abundant and diverse strains capable of degrading the ACs, with strains ofMarinobacter,Alkalihalobacillus,Thalassobacillus,Oceanobacillus, and the archaeaHaladaptatusalso exhibiting catabolic properties. Moreover, our study found that halophile strains Halomonas sp. LV-8T andMarinobactersp. LV-48T enhanced the growth and protection ofArabidopsis thalianaplants by 30% to 55% under salt-stress conditions.DiscussionThese results suggest that moderate halophile microbial communities may protect halophytes from salinity and potential adverse effects of aromatic compounds through depurative processes.
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