Abstract

In the field of infectious diseases the multifaceted amino acid arginine has reached special attention as substrate for the host´s production of the antimicrobial agent nitric oxide (NO). A variety of infectious organisms interfere with this part of the host immune response by reducing the availability of arginine. This prompted us to further investigate additional roles of arginine during pathogen infections. As a model we used the intestinal parasite Giardia intestinalis that actively consumes arginine as main energy source and secretes an arginine-consuming enzyme, arginine deiminase (ADI). Reduced intestinal epithelial cell (IEC) proliferation is a common theme during bacterial and viral intestinal infections, but it has never been connected to arginine-consumption. Our specific question was thereby, whether the arginine-consumption by Giardia leads to reduced IEC proliferation, in addition to NO reduction. In vitro cultivation of human IEC lines in arginine-free or arginine/citrulline-complemented medium, as well as in interaction with different G. intestinalis isolates, were used to study effects on host cell replication by MTT assay. IEC proliferation was further analyzed by DNA content analysis, polyamine measurements and expressional analysis of cell cycle regulatory genes. IEC proliferation was reduced upon arginine-withdrawal and also in an arginine-dependent manner upon interaction with G. intestinalis or addition of Giardia ADI. We show that arginine-withdrawal by intestinal pathogens leads to a halt in the cell cycle in IECs through reduced polyamine levels and upregulated cell cycle inhibitory genes. This is of importance with regards to intestinal tissue homeostasis that is affected through reduced cell proliferation. Thus, the slower epithelial cell turnover helps the pathogen to maintain a more stable niche for colonization. This study also shows why supplementation therapy of diarrhea patients with arginine/citrulline is helpful and that citrulline especially should gain further attention in future treatment strategies.

Highlights

  • Arginine is a conditionally essential amino acid, implying that it is essential under non-physiological conditions or disease, as well as in growing individuals

  • First we studied the amino-acid turn-over during Giardia-intestinal epithelial cell (IEC) interactions in vitro

  • Giardia trophozoites interacting with human IECs cells led to an increase of glutamic acid, proline, alanine and ornithine in the interaction culture medium, whereas arginine was drastically reduced already after 1.5 h and no longer detectable after 24 h of interaction (Table 1)

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Summary

Introduction

Arginine is a conditionally essential amino acid, implying that it is essential under non-physiological conditions or disease, as well as in growing individuals. A variety of infectious organisms, such as Mycobacterium, Trypanosoma, Helicobacter, Schistosoma and Salmonella spp., were shown to interfere with this part of the host immune response by reducing the availability of arginine, usually by up-regulation of host arginases [2], [3]. This prompted us to further investigate additional roles of arginine during pathogen infections, focusing on intestinal infections. As a model we used the protozoan parasite Giardia intestinalis that actively consumes the amino acid arginine

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