Abstract
Yes, we are eating plastic-ingesting fish. A baseline assessment of plastic pellet ingestion by two species of important edible fish caught along the eastern coast of Brazil is described. The rate of plastic ingestion by king mackerel (Scomberomorus cavalla) was quite high (62.5%), followed by the Brazilian sharpnose shark (Rhizoprionodon lalandii, 33%). From 2 to 6 plastic resin pellets were encountered in the stomachs of each fish, with sizes of from 1 to 5 mm, and with colors ranging from clear to white and yellowish. Ecological and health-related implications are discussed and the potential for transferring these materials through the food-chain are addressed. Further research will be needed of other species harvested for human consumption.
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