Abstract

Background: Upper gastrointestinal (GI) bleeding originates above the Treitz ligament and blood urea nitrogen (BUN)/Creatinine (Cr) ratio ≥30 was shown to indicate the presence of upper GI bleeding and it might be an independent risk factor for mortality. The mean platelet volume (MPV) was reported as an indicator of platelet function and activation and was shown to be useful in the diagnosis and follow-up of vascular-origin disorders. In the present study, we aimed to investigate whether BUN/Cr ratio and MPV were predictors of mortality and morbidity in patients with upper GI bleeding.
 Material and Method: This retrospective study enrolled a total of 141 patients admitted to the Emergency Department with symptoms of upper GI bleeding and had undergone endoscopy between January 2013-January 2015. Demographics, hemoglobin, hematocrit, MPV, BUN/Cr, the hospitalization unit, the duration of stay, outcome, and the endoscopy reports of the patients were recorded. Statistical analysis was performed using SPSS 17.0.
 Results: It was found that the MPV level did not predict mortality and morbidity in our patients with upper GI bleeding. The likelihood of active bleeding was higher in patients with a BUN/Cr ratio of above 30 when compared to those with a ratio of below 30.
 Conclusion: In patients presenting to the emergency department with symptoms of GI bleeding but without signs of renal failure, calculation of admission BUN/Cr ratio may be beneficial for making treatment and follow-up plans.

Highlights

  • Upper gastrointestinal (GI) bleeding originates from proximal sites of the Treitz ligament, and mostly occurs due to gastric or duodenal ulcers

  • We aimed to investigate whether the blood urea nitrogen (BUN)/ Cr ratio calculated at admission of the patient and the mean platelet volume (MPV) level were predictors of mortality and morbidity in patients who had presented to the emergency departments (EDs) with symptoms of upper GI bleeding and had undergone endoscopic examination

  • Significant differences were found to be present between the patients hospitalized in ICU and the regular ward regarding Hgb and Htc values, the BUN/Cr ratio, and the mortality rate

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Summary

Introduction

Upper gastrointestinal (GI) bleeding originates from proximal sites of the Treitz ligament, and mostly occurs due to gastric or duodenal ulcers. The findings on physical examination, decreased hemoglobin level, abnormal coagulation parameters, and occult blood in stool do not necessarily indicate the presence or the severity of GI bleeding. Upper gastrointestinal (GI) bleeding originates above the Treitz ligament and blood urea nitrogen (BUN)/ Creatinine (Cr) ratio ≥30 was shown to indicate the presence of upper GI bleeding and it might be an independent risk factor for mortality. We aimed to investigate whether BUN/Cr ratio and MPV were predictors of mortality and morbidity in patients with upper GI bleeding. Conclusion: In patients presenting to the emergency department with symptoms of GI bleeding but without signs of renal failure, calculation of admission BUN/Cr ratio may be beneficial for making treatment and follow-up plans

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